Molecular Weight:
Molecular weight will appear here
Protein molecular weight is the sum of the atomic weights of all atoms in a protein molecule. It's calculated by adding up the molecular weights of individual amino acids in the protein sequence, including any post-translational modifications.
Protein molecular weight is crucial for protein purification, gel electrophoresis, mass spectrometry analysis, and understanding protein structure and function. It helps in determining protein concentration and in various biochemical applications.
The molecular weight is calculated by summing the weights of all amino acids in the sequence, subtracting the weight of water molecules lost during peptide bond formation, and adding any post-translational modifications if present.
While this tool focuses on protein molecular weight calculation, you might also need to analyze DNA/RNA sequences, calculate GC content, or determine melting temperatures. Check out our other biology tools for comprehensive analysis capabilities.
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